ingredients

Lemongrass (Cymbopogon citratus)
Native to Southeast Asia, lemongrass is an important herb in Asian cuisine. Calming and relaxing, lemongrass refreshes the palate with its citrusy, flowery aroma.

Mint (Mentha viridis)
The Mentha family is made up of many species. In this beverage we chose spearmint for its refreshing quality and distinctive aroma.

Vanilla Bean (Vanilla aromatica)
Vanilla is the second most expensive flavor in the world and has been prized for centuries for its wonderful taste. Ayala’s Herbal Water beverages are made with the real bean, not the commonly used synthetic imitation. The fruit of a climbing orchid native to South America, the vanilla bean is cultivated in few regions of the world. A great amount of labor and attention is required for the hand pollination, individual curing and processing of the vanilla pods. Vanilla’s taste is rich, deep and persistent, and contains more than 200 different volatile molecules.

Ayala’s Herbal Water is the first nationally available organically certified enhanced flavored water made with all organic ingredients.

nutrition facts

all flavors